Sourcing and quality inspection in Peru

Peruvian fruit, inspected before it sails.

Hass avocados, blueberries, table grapes and Kent mangoes from certified Peruvian packing houses. Our own team checks every lot before the container is sealed, and you get the report first.

This month in Peru

  • AvocadoApril to September
  • BlueberriesAugust to January
  • GrapesOctober to April
  • MangoNovember to April
Full calendar
2010Our experience in food exports goes back to
4 fruitsOne Peruvian program covering all twelve months
1 dayTo answer every quote request
100%Of lots inspected before loading
Two ways to work with us

Buy through us, or bring your own supplier

Some importers want one partner in Peru from orchard to port. Others already have an exporter and need independent eyes at the packing house. We do both.

Table grapes in harvest crates
Sourcing

We source, inspect and ship

We find the packing house that fits your specification, agree the program, inspect every lot and coordinate the export documents.

  • Supplier selection and price negotiation in Peru
  • Pre shipment inspection in every order
  • Documents, booking and follow up to arrival
  • One contact for four fruits across the year
Request a quote →
Hass avocados checked before packing
Inspection only

We inspect for you

Already buying from a Peruvian exporter? We inspect your fruit at the packing house before loading and send you a report with photos, so you know what is in the container before it sails.

  • Quality and condition against your specification
  • Pulp temperature, reefer setpoint and data logger
  • Loading supervision, pallet count and seal photos
  • Report delivered before the vessel departs
Book an inspection →
Who we supply

For importers, wholesalers and retail buyers

We sell business to business. Whatever your channel, every order starts from your specification.

Importers

Container programs with one contact in Peru for sourcing, inspection and export documents.

Wholesalers and distributors

Consistent sizes and condition for market trade, with the lot report in hand before arrival.

Retail and supermarket suppliers

Fruit packed to your specification and checked against it before loading.

Food service and fresh cut

Maturity and sizing agreed for ready to eat and kitchen use.

From the field

The people behind every box

Fruit quality is made by harvest crews, packing lines and the people who check them. This is where we spend our time.

Why inspect at origin

Problems are cheaper to fix at the packing house

Fruit spends three weeks at sea on the way to Europe. Once the container is sealed, the only thing you can do about a bad lot is file a claim.

20 to 25Days at sea, Peru to Northern EuropeCooperative Logistics Network, 2026
15/8/3Typical PACA tolerance: total damage, serious damage, decayUSDA AMS
US$8.1bnPeruvian fruit and vegetable exports in 2025Midagri
46%Drop in Peruvian mango export prices in 2025, as supply surgedFresh Fruit Peru
What you receive

A report before the ship leaves

Every lot we release comes with a written report and photos: dry matter or Brix, sizes, defects by percentage, pulp temperatures, reefer settings, pallet count and seal number.

If a lot does not meet your specification, we tell you before loading, while there is still time to replace it.

Hass avocados on the tree
Inspection reportLot HA 2607 114, Hass, caliber 16
RELEASED
Dry matter, average of 1024.1%
Count per 4 kg box16
External defects2.5%
Internal defects, 20 cut0%
Pulp temperature at loading5.8 °C
Reefer setpoint5.0 °C
Pallets and seal20 pallets, seal ML4471902
ResultMeets buyer spec
46 photos and temperature log attachedCallao, 14 July
Our values

How we work

Five principles behind every quote, inspection and shipment.

Ethics

We only sell what we can stand behind, and we say no to a lot that does not meet your specification.

Transparency

You know the packing house, you see the measurements and you get every report, good or bad.

Commitment

One person answers for your program from the first quote to the last document.

Efficiency

Quotes within one business day and reports before the vessel sails, not after.

Customer focus

Your specification comes first. We adapt calibers, packaging and timing to what you sell.

Season calendar

What ships from Peru, month by month

The four seasons barely overlap, so a buyer can keep a Peruvian program running all year with the same team.

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Hass avocadoLa Libertad, Ica, Lima, Áncash
BlueberriesLa Libertad, Lambayeque, Ica
Table grapesPiura, Ica, Lambayeque, Arequipa
Kent mangoPiura, Lambayeque, Áncash

Swipe sideways to see all twelve months.

Peak volumeShippingOff season in Peru

Plan by month →

Freshly picked blueberries
Who you deal with
“You talk to the people who check your fruit, not to a sales desk.”

Andino Fruits is a small team with long experience in food exports and pre shipment inspection. We agree the specification with you, check every lot and answer in English, Spanish and Portuguese.

Questions buyers ask

Buying fruit from Peru

Something else? Ask us directly on WhatsApp.

WhatsApp us
What does Andino Fruits do?

We supply Peruvian fresh fruit to international buyers and inspect every lot at the packing house before loading. The inspection is also available on its own for importers who already have a Peruvian supplier.

Which Peruvian fruits can I buy through Andino Fruits?

Hass avocados from April to September, blueberries from August to January, table grapes from October to April and Kent mangoes from November to April.

Which markets do you ship to?

Mainly the United States and Europe. Tell us your destination port and we confirm the import requirements and transit time with the quote.

How fast do I get a quote?

Within one business day, with availability, a price range and the next steps.

Next step

Planning your next Peruvian program?

Tell us the product, calibers, destination port and weekly volume. You get availability and a price range within one business day.

Chat with us